How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Cabbage Soup(Chowder) ?

You need 7 ingredients. The key ingredients include: 1 lb. roasted sausage, cut in 1-inch pieces, 2 c. sliced carrots, 1/4 tsp. caraway seed, 2 Tbsp. butter or oleo, and more.

Is Bavarian Cabbage Soup(Chowder) suitable as soups & stews?

Yes, Bavarian Cabbage Soup(Chowder) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bavarian Cabbage Soup(Chowder) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Cabbage Soup(Chowder) Recipe

Name: Bavarian Cabbage Soup(Chowder)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. roasted sausage, cut in 1-inch pieces; 2 c. sliced carrots; 1/4 tsp. caraway seed; 2 Tbsp. butter or oleo; 2 cans cream of celery soup; 1 soup can water and 1 can milk; 3 c. cabbage, cut in long strips

Bavarian Cabbage Soup(Chowder) – a delicious recipe with sausage, carrots, caraway seed, butter, cream of celery soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. roasted sausage, cut in 1-inch pieces
2 c. sliced carrots
1/4 tsp. caraway seed
2 Tbsp. butter or oleo
2 cans cream of celery soup
1 soup can water and 1 can milk
3 c. cabbage, cut in long strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Bavarian Cabbage Soup(Chowder)

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