How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Bratwurst Supper?

You need 11 ingredients. The key ingredients include: 4 bacon strips, diced, 4 fresh bratwurst links, cut into 2-inch pieces, 1 medium tart apple, chopped, 1 medium onion, chopped, and more.

Is Bavarian Bratwurst Supper suitable as baking & desserts?

Yes, Bavarian Bratwurst Supper falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bavarian Bratwurst Supper?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bavarian Bratwurst Supper Recipe

Name: Bavarian Bratwurst Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bacon strips, diced; 4 fresh bratwurst links, cut into 2-inch pieces; 1 medium tart apple, chopped; 1 medium onion, chopped; 1/2 cup cider vinegar; 3 tablespoons brown sugar; 1 tablespoon spicy brown mustard; 1/2 teaspoon salt; 1/8 teaspoon pepper; 4 cups frozen cubed hash brown potatoes, thawed; 1 can (14 ounces) Bavarian-style sauerkraut, drained

Bake this irresistible Bavarian Bratwurst Supper at home. Made with bacon, bratwurst links, tart apple and onion. Easy step-by-step instructions included.

This Bavarian Bratwurst Supper relies on simple, everyday ingredients such as bacon strips, diced, medium tart apple, chopped, medium onion, chopped and cider vinegar. It comes together quickly and makes 4 servings, at about 795 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bavarian Bratwurst Supper delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Bavarian Bratwurst Supper

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions