How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter Fried Shrimp?

You need 9 ingredients. The key ingredients include: 1/2 c. vegetable oil, 1 egg, 1 c. flour, 1/2 c. milk, and more.

Is Batter Fried Shrimp suitable as seafood?

Yes, Batter Fried Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Batter Fried Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter Fried Shrimp Recipe

Name: Batter Fried Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil; 1 egg; 1 c. flour; 1/2 c. milk; 1/4 c. water; 3/4 c. seasoned salt; dash of salt; 1 1/2 lb. shrimp, peeled, deveined and split; vegetable oil

Batter Fried Shrimp – a delicious recipe with vegetable oil, egg, flour, milk, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. vegetable oil
1 egg
1 c. flour
1/2 c. milk
1/4 c. water
3/4 c. seasoned salt
dash of salt
1 1/2 lb. shrimp, peeled, deveined and split
vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
706 kcal
Category
Seafood

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Batter Fried Shrimp

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