How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batido Colada?

You need 10 ingredients. The key ingredients include: 1 small papaya, seeded and chopped, 1 mango, pitted and chopped, 2 cups peeled, cored and roughly chopped pineapple, 2 small sweet ripe bananas, peeled and roughly chopped, and more.

Is Batido Colada suitable as general?

Yes, Batido Colada falls under the General category and is a great choice for this type of meal.

How do I store leftover Batido Colada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batido Colada Recipe

Name: Batido Colada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small papaya, seeded and chopped; 1 mango, pitted and chopped; 2 cups peeled, cored and roughly chopped pineapple; 2 small sweet ripe bananas, peeled and roughly chopped; 3 tablespoons lime juice; 1 1/2 cups coconut milk; 2 tablespoons sugar; 12 large ice cubes; 2 tablespoons heavy cream; 3/4 cup white rum

Try this homemade Batido Colada recipe the whole family will love. Made with papaya, mango, pineapple and sweet ripe bananas. Easy step-by-step instruct…

This Batido Colada relies on simple, everyday ingredients such as mango, pitted and chopped, lime juice, coconut milk and sugar. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Batido Colada

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions