Try this homemade Batida De Limao recipe the whole family will love. Made with fresh squeezed lime juice, cachaca, cane sugar and crushed ice. Easy step…
This Batida De Limao relies on simple, everyday ingredients such as cachaca (or white rum), organic cane sugar, to taste, crushed ice and lime slice as garnish. It comes together quickly and makes 4 servings, at about 9 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026