Try this homemade Basting Sauce recipe the whole family will love. Made with vinegar, lard, onion and lemon. Easy step-by-step instructions included.
This Basting Sauce relies on simple, everyday ingredients such as quart vinegar, lard, large onion, finely chopped and medium lemon, thinly sliced. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026