How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bass on a Bun for One?

You need 6 ingredients. The key ingredients include: 1 sprouted bun (or other good whole grain bun), 4 ounces bass fillets, 1 tablespoon mayonnaise, 1 teaspoon creamed horseradish, and more.

Is Bass on a Bun for One suitable as general?

Yes, Bass on a Bun for One falls under the General category and is a great choice for this type of meal.

How do I store leftover Bass on a Bun for One?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bass on a Bun for One Recipe

Name: Bass on a Bun for One
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sprouted bun (or other good whole grain bun); 4 ounces bass fillets; 1 tablespoon mayonnaise; 1 teaspoon creamed horseradish; 1 lettuce leaf; 1 cheese slice

Bass on a Bun for One – a delicious recipe with bass fillets, mayonnaise, horseradish, leaf, cheese slice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 sprouted bun (or other good whole grain bun)
4 ounces bass fillets
1 tablespoon mayonnaise
1 teaspoon creamed horseradish
1 lettuce leaf
1 cheese slice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bass on a Bun for One

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