How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basque Stew?

You need 15 ingredients. The key ingredients include: 1 lb. Polish sausage, sliced in rounds 3/8-inch thick, 1/2 c. chopped onion, 2 (1 lb.) cans diced tomatoes, 4 potatoes (6 c.), pared and sliced, and more.

Is Basque Stew suitable as soups & stews?

Yes, Basque Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Basque Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basque Stew Recipe

Name: Basque Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. Polish sausage, sliced in rounds 3/8-inch thick; 1/2 c. chopped onion; 2 (1 lb.) cans diced tomatoes; 4 potatoes (6 c.), pared and sliced; 1/4 tsp. pepper; 1/4 tsp. oregano; 1 c. celery, sliced; 2 tsp. chopped celery leaves; 1 1/2 c. water; 2 beef bouillon cubes; 1 bay leaf; 1 tsp. salt; 1/2 tsp. dried thyme; 1/4 tsp. basil; dash of lemon juice

Basque Stew – a delicious recipe with sausage, onion, tomatoes, potatoes, pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Basque Stew

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