Try this homemade Basmati Rice With Corn And Pesto recipe the whole family will love. Made with olive oil, mushrooms, green onions and basmati rice. Eas…
This Basmati Rice With Corn And Pesto relies on simple, everyday ingredients such as olive oil, sliced mushrooms, sliced green onions and uncooked basmati rice. It comes together quickly and makes 4 servings, at about 510 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026