How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basmati Rice With Corn And Pesto?

You need 9 ingredients. The key ingredients include: 2 teaspoons olive oil, 2 cups sliced mushrooms, 1 cup sliced green onions, 2 cups uncooked basmati rice, and more.

Is Basmati Rice With Corn And Pesto suitable as soups & stews?

Yes, Basmati Rice With Corn And Pesto falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Basmati Rice With Corn And Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basmati Rice With Corn And Pesto Recipe

Name: Basmati Rice With Corn And Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 2 cups sliced mushrooms; 1 cup sliced green onions; 2 cups uncooked basmati rice; 3/4 cup water; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 2 (14 1/2-ounce) cans fat-free, less-sodium chicken broth; 1 (10-ounce) package frozen whole-kernel corn, thawed and drained

Basmati Rice With Corn And Pesto – a delicious recipe with olive oil, mushrooms, green onions, basmati rice, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 teaspoons olive oil
2 cups sliced mushrooms
1 cup sliced green onions
2 cups uncooked basmati rice
3/4 cup water
1/4 teaspoon salt
1/4 teaspoon black pepper
2 (14 1/2-ounce) cans fat-free, less-sodium chicken broth
1 (10-ounce) package frozen whole-kernel corn, thawed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Basmati Rice With Corn And Pesto

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