How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basmati Pullao (Cashew And Raisin Pilaf) Recipe?

You need 8 ingredients. The key ingredients include: 1 x Onion, minced, 2 Tbsp. Vegetable oil, 1 c. Basmati rice, 2 x Cinnamon stick, and more.

Is Basmati Pullao (Cashew And Raisin Pilaf) Recipe suitable as general?

Yes, Basmati Pullao (Cashew And Raisin Pilaf) Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Basmati Pullao (Cashew And Raisin Pilaf) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basmati Pullao (Cashew And Raisin Pilaf) Recipe Recipe

Name: Basmati Pullao (Cashew And Raisin Pilaf) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x Onion, minced; 2 Tbsp. Vegetable oil; 1 c. Basmati rice; 2 x Cinnamon stick; 2 x Cloves; 1 x Bay leaf, crumbled; 2/3 c. Raw cashews, toasted; 1/3 c. Raisins

Basmati Pullao (Cashew And Raisin Pilaf) Recipe – a delicious recipe with Onion, Vegetable oil, Basmati rice, Cinnamon stick, Cloves, Bay leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 x Onion, minced
2 Tbsp. Vegetable oil
1 c. Basmati rice
2 x Cinnamon stick
2 x Cloves
1 x Bay leaf, crumbled
2/3 c. Raw cashews, toasted
1/3 c. Raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
General

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Basmati Pullao (Cashew And Raisin Pilaf) Recipe

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