How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil-Vermouth Ice Cubes?

You need 4 ingredients. The key ingredients include: 12 ounces dry vermouth, 4 tablespoons fresh lemon juice, 3 cups water, 12 to 24 fresh basil leaves.

Is Basil-Vermouth Ice Cubes suitable as general?

Yes, Basil-Vermouth Ice Cubes falls under the General category and is a great choice for this type of meal.

How do I store leftover Basil-Vermouth Ice Cubes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil-Vermouth Ice Cubes Recipe

Name: Basil-Vermouth Ice Cubes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces dry vermouth; 4 tablespoons fresh lemon juice; 3 cups water; 12 to 24 fresh basil leaves

Basil-Vermouth Ice Cubes – a delicious recipe with lemon juice, water, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 ounces dry vermouth
4 tablespoons fresh lemon juice
3 cups water
12 to 24 fresh basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
General

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Basil-Vermouth Ice Cubes

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