Basil Veggie Pasta Salad

1. 1

   Cook pasta as directed on package.

2. 2

   While pasta is cooking, Slice up all veggies how you like them.

3. 3

   I slice the tomatoes in half, quarter the artichoke hearts and dice the peppers.

4. 4

   I buy the can of whole olives and slice them myself.

5. 5

   Use a blender or nutribullet to make the dressing.

6. 6

   Prepare dressing as directed on the package.

7. 7

   Put in garlic cloves and basil.

8. 8

   Blend up very will.

9. 9

   Pour over pasta add veggies and mix.

10. 10

    I just put it in a bowl with a secure lit and shake it up.

* Per serving · 4 servings · Values may vary.

No additional tips available.