How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil Vegetable Saute Recipe?

You need 7 ingredients. The key ingredients include: 4 x Green Onions, Cut Into 3 In. pcs, 1 med Zucchini, Cut Into 3 X 1/4 In. Strips, 1 med Size Green Pepper, Cut Into 1/4 in. Strips, 1 med Size Red Bell Pepper Cut Into 1/4 in. Strips., and more.

Is Basil Vegetable Saute Recipe suitable as vegetarian?

Yes, Basil Vegetable Saute Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Basil Vegetable Saute Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil Vegetable Saute Recipe Recipe

Name: Basil Vegetable Saute Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x Green Onions, Cut Into 3 In. pcs; 1 med Zucchini, Cut Into 3 X 1/4 In. Strips; 1 med Size Green Pepper, Cut Into 1/4 in. Strips; 1 med Size Red Bell Pepper Cut Into 1/4 in. Strips.; 1 Tbsp. Vegetable Oil; 1 cl Garlic Minched; 1 Tbsp. Finely Minced Fresh Basil

Basil Vegetable Saute Recipe – a delicious recipe with Green Onions, Zucchini, Green Pepper, Red Bell Pepper, Vegetable Oil, Garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 x Green Onions, Cut Into 3 In. pcs
1 med Zucchini, Cut Into 3 X 1/4 In. Strips
1 med Size Green Pepper, Cut Into 1/4 in. Strips
1 med Size Red Bell Pepper Cut Into 1/4 in. Strips.
1 Tbsp. Vegetable Oil
1 cl Garlic Minched
1 Tbsp. Finely Minced Fresh Basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Vegetarian

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Basil Vegetable Saute Recipe

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