Basil Parmesan Scones Recipe

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   There's a bakery near me called Aunt Mary's (are you listening, Sallie) and they have the most wonderful basil-parmesan scones.

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   One day I experimented and was pleased to find a pretty good facsimile.

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   Just add in the above ingredients along with all the other dry ingredients and proceed as above.

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   These are a nice change of pace from Italian or possibly garlic bread.

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   Or possibly cut with smaller cutter and serve as appetizer (do not forget to reduce baking time if smaller).

* Per serving · 4 servings · Values may vary.

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