How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil & Olive Cream Cheese Spread?

You need 8 ingredients. The key ingredients include: 8 oz Softened cream cheese, 1/3 cup Chopped green olives, 1/2 tsp Minced garlic, 1 tbsp Dried onion-rehydrated with a little water, and more.

Is Basil & Olive Cream Cheese Spread suitable as snacks & appetizers?

Yes, Basil & Olive Cream Cheese Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Basil & Olive Cream Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil & Olive Cream Cheese Spread Recipe

Name: Basil & Olive Cream Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz Softened cream cheese; 1/3 cup Chopped green olives; 1/2 tsp Minced garlic; 1 tbsp Dried onion-rehydrated with a little water; 1 tsp Dried parsley; 2 tbsp Fresh, chopped basil; 1/2 tsp Fresh, chopped oregano; 1 Salt & pepper to taste

Basil & Olive Cream Cheese Spread – a delicious recipe with cream cheese, green olives, garlic, onion, parsley, basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz Softened cream cheese
1/3 cup Chopped green olives
1/2 tsp Minced garlic
1 tbsp Dried onion-rehydrated with a little water
1 tsp Dried parsley
2 tbsp Fresh, chopped basil
1/2 tsp Fresh, chopped oregano
1 Salt & pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potsticker Dipping Sauce
Pumpkin Dip
Black Bean And Corn Burrito Filling
Benihana Ginger Dipping Sauce

Basil & Olive Cream Cheese Spread

How did you like this recipe?

Frequently Asked Questions