Try this homemade Basil, Mint & Pistachio Pesto recipe the whole family will love. Made with basil, handful mint, pistachios and parmesan cheese. Easy s…
This Basil, Mint & Pistachio Pesto relies on simple, everyday ingredients such as basil leaves, loosely packed, handful mint leaves, small garlic cloves and olive oil. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026