Try this homemade Basil Lime Butter For Corn On The Cob recipe the whole family will love. Made with basil, garlic, unsalted butter and lime juice. Easy…
This Basil Lime Butter For Corn On The Cob relies on simple, everyday ingredients such as basil leaves, lightly packed, garlic cloves, unsalted butter, softened and fresh lime juice. It comes together quickly and makes 4 servings, at about 379 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026