Basil Garlic Crescents

1. 1

   In a food processor, combine cottage cheese, butter and cream cheese; cover and process until smooth. Add flour; cover and process until mixture forms a ball.

2. 2

   Divide dough into 2 portions. On a floured surface, roll each portion into a 10-in. circle. Brush with oil. Sprinkle with Parmesan cheese, basil and garlic powder. Cut each circle into 12 wedges.

3. 3

   Roll up wedges from the wide end and place pointed side down 2 in. apart on greased

4. 4

   . Curve ends of each to form a crescent shape. Bake at 350u00b0 for 20-25 minutes or until golden brown. Remove to wire racks; serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.