How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil Feta Olive Toast?

You need 6 ingredients. The key ingredients include: 4 slices French bread (I used a smaller loaf. A larger loaf can be used, but you may need more cheese and olives), 2 -3 tablespoons virgin olive oil, basil leaves (enough to cover each slice of bread), 4 ounces feta cheese, crumbled, and more.

Is Basil Feta Olive Toast suitable as general?

Yes, Basil Feta Olive Toast falls under the General category and is a great choice for this type of meal.

How do I store leftover Basil Feta Olive Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil Feta Olive Toast Recipe

Name: Basil Feta Olive Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices French bread (I used a smaller loaf. A larger loaf can be used, but you may need more cheese and olives); 2 -3 tablespoons virgin olive oil; basil leaves (enough to cover each slice of bread); 4 ounces feta cheese, crumbled; 4 ounces kalamata olives, chopped; salt, to taste (optional)

Basil Feta Olive Toast – a delicious recipe with bread, virgin olive oil, basil, feta cheese, kalamata olives, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 slices French bread (I used a smaller loaf. A larger loaf can be used, but you may need more cheese and olives)
2 -3 tablespoons virgin olive oil
basil leaves (enough to cover each slice of bread)
4 ounces feta cheese, crumbled
4 ounces kalamata olives, chopped
salt, to taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
General

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