Try this homemade Basil Caesar Chilean Sea Bass recipe the whole family will love. Made with chilean sea bass, caesar salad dressing, pepper and caesar-…
This Basil Caesar Chilean Sea Bass relies on simple, everyday ingredients such as creamy caesar salad dressing, pepper, dried basil and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026