How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic White Bread?

You need 7 ingredients. The key ingredients include: 1/2 c. warm water, 2 pkg. yeast, 1 3/4 c. lukewarm liquid (3/4 c. scalded milk and 1 c. water to cool), 7 to 7 1/4 c. sifted flour, and more.

Is Basic White Bread suitable as general?

Yes, Basic White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Basic White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic White Bread Recipe

Name: Basic White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. warm water; 2 pkg. yeast; 1 3/4 c. lukewarm liquid (3/4 c. scalded milk and 1 c. water to cool); 7 to 7 1/4 c. sifted flour; 3 Tbsp. sugar; 1 Tbsp. salt; 2 Tbsp. soft shortening

Basic White Bread – a delicious recipe with warm water, yeast, liquid, flour, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. warm water
2 pkg. yeast
1 3/4 c. lukewarm liquid (3/4 c. scalded milk and 1 c. water to cool)
7 to 7 1/4 c. sifted flour
3 Tbsp. sugar
1 Tbsp. salt
2 Tbsp. soft shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
General

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Basic White Bread

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