How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Veal Sauce ?

You need 11 ingredients. The key ingredients include: Clarified Butter -- 2/3 Cup, Flour -- 1 Cup, Tomato Paste -- 3 Tablespoons, Bay leaves - 1 Bay Leaf, and more.

Is Basic Veal Sauce suitable as meat & poultry?

Yes, Basic Veal Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basic Veal Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Veal Sauce Recipe

Name: Basic Veal Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Clarified Butter -- 2/3 Cup; Flour -- 1 Cup; Tomato Paste -- 3 Tablespoons; Bay leaves - 1 Bay Leaf; Beef Stock -- 5 Cups; Heavy Whipping Cream -- 1 & 3/4; Madeira -- 4 Tablespoons; Thyme Sprigs -- 2-3 Fresh sprigs; Veal Demi Glaze -- 8 Ounces; Kosher Salt -- To Taste; White Pepper -- To Taste

Basic Veal Sauce – a delicious recipe with Butter, Flour, Tomato, Heavy Whipping Cream, Thyme, Kosher Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Basic Veal Sauce

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