How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Uncooked Tomatillo Table Salse / Salsa De Tomatillo F Recipe?

You need 6 ingredients. The key ingredients include: 10 x tomatillos, (about 1 lb.), papery husks removed, washed of their sticky surfaces, and cored, 1 med white onion, coarsely minced, 3 x jalapeno or possibly serrano chiles, stemmed and coarsely minced, (seeded if you want, milder salsa), 8 x Cilantro Sprigs, minced, and more.

Is Basic Uncooked Tomatillo Table Salse / Salsa De Tomatillo F Recipe suitable as snacks & appetizers?

Yes, Basic Uncooked Tomatillo Table Salse / Salsa De Tomatillo F Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Basic Uncooked Tomatillo Table Salse / Salsa De Tomatillo F Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Basic Uncooked Tomatillo Table Salse / Salsa De Tom

Name: Basic Uncooked Tomatillo Table Salse / Salsa De Tomatillo F Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 x tomatillos, (about 1 lb.), papery husks removed, washed of their sticky surfaces, and cored; 1 med white onion, coarsely minced; 3 x jalapeno or possibly serrano chiles, stemmed and coarsely minced, (seeded if you want, milder salsa); 8 x Cilantro Sprigs, minced; 1/2 tsp kosher salt; 8 x grinds of black pepper

Try this homemade Basic Uncooked Tomatillo Table Salse / Salsa De Tomatillo F recipe the whole family will love. Made with sticky, white onion, serrano …

This Basic Uncooked Tomatillo Table Salse / Salsa De Tomatillo F relies on simple, everyday ingredients such as x cilantro sprigs, minced, kosher salt and x grinds of black pepper. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

10 x tomatillos, (about 1 lb.), papery husks removed, washed of their sticky surfaces, and cored
1 med white onion, coarsely minced
3 x jalapeno or possibly serrano chiles, stemmed and coarsely minced, (seeded if you want, milder salsa)
8 x Cilantro Sprigs, minced
1/2 tsp kosher salt
8 x grinds of black pepper

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Quick Info

Servings
4 servings
Calories
118 kcal
Category
Snacks & Appetizers

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Basic Uncooked Tomatillo Table Salse / Salsa De Tomatillo F Recipe

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