Basic Pizza Dough Non Yeast Recipe

Name: Basic Pizza Dough Non Yeast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup self raising flour; 1 pinch salt; 1 egg; 2 tbsp olive oil; 1/2 cup milk; 2 tbsp leggo tomato paste; 2 fresh cherry tomatoes; 2 slice chedder cheese; 4 slice thinly cured black pepper ham; 1 dash olive oil; 5 fresh mint; 6 slice thinly shave parmesan cheese

Servings: persons

1 1/2 cup self raising flour
1 pinch salt
1 egg
2 tbsp olive oil
1/2 cup milk
2 tbsp leggo tomato paste
2 fresh cherry tomatoes
2 slice chedder cheese
4 slice thinly cured black pepper ham
1 dash olive oil
5 fresh mint
6 slice thinly shave parmesan cheese

1
BASIC NON YEAST PIZZA DOUGH
2
sift flour and add salt in a bowl then make a well in the middle
3
in seperate bowl beat egg with oil and milk
4
add egg mixture unto flour and mix into soft dough
5
knead lightly on flour surface then divide into 2 medium or 3 small size pizza on an oiled pizza tray or pizza stone
6
this point wrap up and freeze up to a week
7
HAM AND TOMATO WITH MINT PIZZA
8
roll thinly and place pizza on baking stone then add tomato paste then top fresh slice tomato
9
add ham and chedder cheese then top olive oil
10
bake at 200 C for 15 to 20 minute depending on the thickness and size of the pizza
11
add fresh mint after 10 minute then bake another 5 minute
12
SERVE HAM AND TOMATO WITH MINT PIZZA TOP THINLY SHAVE PARMESAN CHEESE
13
BELOW ARE FEW PIZZA RECIPE ,I AM GLAD TO SHARE WITH YOU

779

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 cup self raising flour, 1 pinch salt, 1 egg, 2 tbsp olive oil, and more.

Yes, Basic Pizza Dough Non Yeast falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Pizza Dough Non Yeast

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