How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Party Dip and Five Variations?

You need 26 ingredients. The key ingredients include: 4 ounces cream cheese, softened, 12 ounces sour cream, salt & freshly ground black pepper, 4 ounces blue cheese, crumbled, and more.

Is Basic Party Dip and Five Variations suitable as snacks & appetizers?

Yes, Basic Party Dip and Five Variations falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Basic Party Dip and Five Variations?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Basic Party Dip and Five Variations Recipe

Name: Basic Party Dip and Five Variations
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, softened; 12 ounces sour cream; salt & freshly ground black pepper; 4 ounces blue cheese, crumbled; 1 tablespoon minced fresh onion; 1 tablespoon lemon juice; ½ cup buttermilk; serve with crackers or chips or assorted fresh vegetable; 2 tablespoons dill weed; 1 tablespoon minced fresh onion; 1 tablespoon beau monde seasoning; serve with assorted fresh vegetable; 4 ounces cooked shrimp, and; crab, chopped; 12 ounce dry onion soup mix; 2 tablespoons chili sauce; 1 tablespoon horseradish; serve with water crackers or jicama or chips or toasted miniature party rye rounds; 1 12 ounces dry onion soup mix; 2 tablespoons snipped fresh chives; serve with chips, and; assorted fresh vegetable; 6 ounces salsa; ¼ cup fresh cilantro leaves, chopped; ¼ cup stuffed olives, chopped; serve with tortilla chips or assorted fresh vegetable

Try this homemade Basic Party Dip and Five Variations recipe the whole family will love. Made with cream cheese, sour cream, salt and blue cheese. Easy …

This Basic Party Dip and Five Variations relies on simple, everyday ingredients such as cream cheese, softened, sour cream, blue cheese, crumbled and minced fresh onion. It comes together quickly and makes 4 servings, at about 658 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Basic Party Dip and Five Variations

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions