How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Muffins?

You need 5 ingredients. The key ingredients include: 1 egg, 1 c. milk, 3 Tbsp. vegetable oil, 2 c. sifted self-rising flour, and more.

Is Basic Muffins suitable as baking & desserts?

Yes, Basic Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Basic Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Muffins Recipe

Name: Basic Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 c. milk; 3 Tbsp. vegetable oil; 2 c. sifted self-rising flour; 2 Tbsp. sugar

Basic Muffins – a delicious recipe with egg, milk, vegetable oil, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1 c. milk
3 Tbsp. vegetable oil
2 c. sifted self-rising flour
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basic Muffins

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