Bake this irresistible Basic Lemon Pie Crust at home. Made with flour, sugar, lemon and butter. Easy step-by-step instructions included.
This Basic Lemon Pie Crust relies on simple, everyday ingredients such as flour, not sifted, sugar, grated rind of one lemon and butter, chilled. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Basic Lemon Pie Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026