How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Homemade Whole Wheat Bread?

You need 9 ingredients. The key ingredients include: 1/4 cup water, ⅜ cups milk, 1 each eggs, 1 cup whole wheat flour, and more.

Is Basic Homemade Whole Wheat Bread suitable as general?

Yes, Basic Homemade Whole Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Basic Homemade Whole Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Homemade Whole Wheat Bread Recipe

Name: Basic Homemade Whole Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup water; ⅜ cups milk; 1 each eggs; 1 cup whole wheat flour; 1 cup bread flour; 1 teaspoon salt; 1 tablespoon applesauce or oil; 1 tablespoon honey; 2 teaspoons yeast, active dry

Basic Homemade Whole Wheat Bread – a delicious recipe with water, milk, eggs, whole wheat flour, bread flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup water
⅜ cups milk
1 each eggs
1 cup whole wheat flour
1 cup bread flour
1 teaspoon salt
1 tablespoon applesauce or oil
1 tablespoon honey
2 teaspoons yeast, active dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
General

Eats Now Editorial Team

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Basic Homemade Whole Wheat Bread

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