Try this homemade Basic Homemade Country Sausage recipe the whole family will love. Made with lean pork, pork fatback, kosher salt and freshly ground bl…
This Basic Homemade Country Sausage relies on simple, everyday ingredients such as pork fatback, kosher salt, freshly ground black pepper and dried sage, crumbled fine. It comes together quickly and makes 4 servings, at about 691 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026