Basic Croutons Recipe

1. 1

   Heat the oven to 425 degrees F and arrange a rack in the middle.

2. 2

   Heat the butter or oil in a large oven-safe frying pan over medium-high heat until the butter is foaming or the oil is shimmering.

3. 3

   Add the garlic, if using, and cook until fragrant, about 30 seconds.

4. 4

   Add the bread cubes, season with salt and pepper, and stir to coat in the butter or oil.

5. 5

   Transfer the frying pan to the oven and bake for 5 minutes.

6. 6

   Stir the croutons and bake until crispy and golden brown, about 5 minutes more.

7. 7

   Remove the pan from the oven, add the herbs, if using, and stir to combine.

* Per serving · 4 servings · Values may vary.

No additional tips available.