How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Cream Soup?

You need 8 ingredients. The key ingredients include: 4 tsp. finely chopped onions, 1 Tbsp. butter or fat drippings, 4 tsp. flour, 1/2 tsp. salt, and more.

Is Basic Cream Soup suitable as soups & stews?

Yes, Basic Cream Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Basic Cream Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Cream Soup Recipe

Name: Basic Cream Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tsp. finely chopped onions; 1 Tbsp. butter or fat drippings; 4 tsp. flour; 1/2 tsp. salt; dash of pepper; 1 c. vegetable liquid or meat broth; 1 c. evaporated milk; 2/3 c. cooked or canned vegetable puree

Basic Cream Soup – a delicious recipe with onions, butter, flour, salt, pepper, vegetable liquid. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 tsp. finely chopped onions
1 Tbsp. butter or fat drippings
4 tsp. flour
1/2 tsp. salt
dash of pepper
1 c. vegetable liquid or meat broth
1 c. evaporated milk
2/3 c. cooked or canned vegetable puree

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Beef Casserole(Overnight)
Chili
Bean And Turkey Soup
Pumpkin Bisque

Basic Cream Soup

How did you like this recipe?

Frequently Asked Questions