How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic?

You need 4 ingredients. The key ingredients include: 8 cups white flour 2.2 pounds, 2 1/16 tablespoons yeast fresh, 1 ounce or 1/3 ounce dry yeast, 1 1/8 tablespoons salt 2/3 ounce, 6 water 2 2/5 cups.

Is Basic suitable as general?

Yes, Basic falls under the General category and is a great choice for this type of meal.

How do I store leftover Basic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Recipe – Eats Now

Name: Basic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups white flour 2.2 pounds; 2 1/16 tablespoons yeast fresh, 1 ounce or 1/3 ounce dry yeast; 1 1/8 tablespoons salt 2/3 ounce; 6 water 2 2/5 cups

Basic – a delicious recipe with white flour, yeast, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 cups white flour 2.2 pounds
2 1/16 tablespoons yeast fresh, 1 ounce or 1/3 ounce dry yeast
1 1/8 tablespoons salt 2/3 ounce
6 water 2 2/5 cups

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
874 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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