How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley-Pine Nut Casserole?

You need 10 ingredients. The key ingredients include: 1 cup uncooked pearl barley, 1 1/2 cups V8 vegetable juice, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Barley-Pine Nut Casserole suitable as general?

Yes, Barley-Pine Nut Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley-Pine Nut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley-Pine Nut Casserole Recipe

Name: Barley-Pine Nut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup uncooked pearl barley; 1 1/2 cups V8 vegetable juice; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 medium celery ribs, sliced; 1 medium bell pepper, chopped; 1 medium onion, chopped; 1 (14 1/2 ounce) can ready to serve vegetable broth; 4 medium green onions, sliced; 1/4 cup pine nuts, toasted*

Barley-Pine Nut Casserole – a delicious recipe with pearl barley, vegetable juice, salt, pepper, celery, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Barley-Pine Nut Casserole

How did you like this recipe?

Frequently Asked Questions