How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Pilaf?

You need 5 ingredients. The key ingredients include: 1 1/2 c. barley, 1 stick butter, 1 large onion, chopped, 2 c. chopped mushrooms, and more.

Is Barley Pilaf suitable as soups & stews?

Yes, Barley Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Pilaf Recipe

Name: Barley Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 c. barley; 1 stick butter; 1 large onion, chopped; 2 c. chopped mushrooms; 1 qt. chicken broth

Barley Pilaf – a delicious recipe with barley, butter, onion, mushrooms, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. barley
1 stick butter
1 large onion, chopped
2 c. chopped mushrooms
1 qt. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Barley Pilaf

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