How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Pasta Recipe?

You need 9 ingredients. The key ingredients include: 3/4 c. Semolina flour, durum, 1/4 c. Barley flour, 1 x Egg, 1 Tbsp. Water, if & as needed (1 to 2), and more.

Is Barley Pasta Recipe suitable as pasta & noodles?

Yes, Barley Pasta Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Barley Pasta Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Pasta Recipe Recipe

Name: Barley Pasta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Semolina flour, durum; 1/4 c. Barley flour; 1 x Egg; 1 Tbsp. Water, if & as needed (1 to 2); 1 c. Semolina flour, durum; 1/4 c. Barley flour; 1 x Egg; 1 Tbsp. Vegetable oil, optional; 1 Tbsp. Water, if & as needed (1 to 2)

Barley Pasta Recipe – a delicious recipe with flour, Barley flour, Egg, Water, flour, Barley flour. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3/4 c. Semolina flour, durum
1/4 c. Barley flour
1 x Egg
1 Tbsp. Water, if & as needed (1 to 2)
1 c. Semolina flour, durum
1/4 c. Barley flour
1 x Egg
1 Tbsp. Vegetable oil, optional
1 Tbsp. Water, if & as needed (1 to 2)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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