How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Chicken Casserole?

You need 13 ingredients. The key ingredients include: 4 slices bacon, fat removed and meat finely chopped, 1 onion, thinly sliced, 2 carrots, diced, 12 button mushrooms, quartered, and more.

Is Barley Chicken Casserole suitable as meat & poultry?

Yes, Barley Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barley Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Chicken Casserole Recipe

Name: Barley Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, fat removed and meat finely chopped; 1 onion, thinly sliced; 2 carrots, diced; 12 button mushrooms, quartered; 2 1/2 cups chicken stock; 1 cup barley; 1 teaspoon dried thyme; 1 teaspoon dried marjoram; 1 teaspoon dried parsley; 1 bay leaf, crushed; ground black pepper to taste; 1 green bell pepper, chopped; 4 dark meat chicken pieces

Barley Chicken Casserole

Eats Now Editorial Team · 681 kcal · Meat & Poultry

Barley Chicken Casserole – a delicious recipe with bacon, onion, carrots, button mushrooms, chicken stock, barley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barley Chicken Casserole

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