How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Casserole?

You need 7 ingredients. The key ingredients include: 1 stick margarine, 1 c. barley, 1/2 c. slivered almonds, 1 pkg. dry onion soup, and more.

Is Barley Casserole suitable as soups & stews?

Yes, Barley Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Casserole Recipe

Name: Barley Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 c. barley; 1/2 c. slivered almonds; 1 pkg. dry onion soup; 2 c. chicken broth; 1 c. sliced mushrooms, drained (keep liquid); 1 (5 oz.) can water chestnuts and/or bamboo shoots

Barley Casserole – a delicious recipe with margarine, barley, almonds, onion soup, chicken broth, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stick margarine
1 c. barley
1/2 c. slivered almonds
1 pkg. dry onion soup
2 c. chicken broth
1 c. sliced mushrooms, drained (keep liquid)
1 (5 oz.) can water chestnuts and/or bamboo shoots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
Soups & Stews

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