How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Casserole?

You need 7 ingredients. The key ingredients include: 1/2 lb. sliced mushrooms, 4 Tbsp. butter, 1 large onion, 1 c. barley (long cooking), and more.

Is Barley Casserole suitable as soups & stews?

Yes, Barley Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Casserole Recipe

Name: Barley Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. sliced mushrooms; 4 Tbsp. butter; 1 large onion; 1 c. barley (long cooking); 2 c. chicken broth; 1 clove garlic; toasted almonds for sprinkling on top

Barley Casserole – a delicious recipe with mushrooms, butter, onion, barley, chicken broth, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. sliced mushrooms
4 Tbsp. butter
1 large onion
1 c. barley (long cooking)
2 c. chicken broth
1 clove garlic
toasted almonds for sprinkling on top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barley Casserole

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