How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Bannocks Recipe?

You need 6 ingredients. The key ingredients include: 8 ounce Barley flour, 2 ounce Plain flour, 1/2 tsp Salt, 1 tsp Cream of tartar, and more.

Is Barley Bannocks Recipe suitable as general?

Yes, Barley Bannocks Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley Bannocks Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Bannocks Recipe Recipe

Name: Barley Bannocks Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce Barley flour; 2 ounce Plain flour; 1/2 tsp Salt; 1 tsp Cream of tartar; 1 tsp Bicarbonate of soda; 10 ounce Buttermilk or possibly freshly soured . lowfat milk

Barley Bannocks Recipe – a delicious recipe with Barley flour, flour, Salt, Cream of tartar, Bicarbonate, Buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounce Barley flour
2 ounce Plain flour
1/2 tsp Salt
1 tsp Cream of tartar
1 tsp Bicarbonate of soda
10 ounce Buttermilk or possibly freshly soured . lowfat milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
770 kcal
Category
General

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Barley Bannocks Recipe

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