How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley And Pine Nut Casserole?

You need 9 ingredients. The key ingredients include: 1 c. pearl barley, 1/4 to 1/2 c. pine nuts, 3 Tbsp. butter, 1 medium onion, chopped, and more.

Is Barley And Pine Nut Casserole suitable as meat & poultry?

Yes, Barley And Pine Nut Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barley And Pine Nut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley And Pine Nut Casserole Recipe

Name: Barley And Pine Nut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. pearl barley; 1/4 to 1/2 c. pine nuts; 3 Tbsp. butter; 1 medium onion, chopped; 1/2 c. minced parsley; 1/4 c. minced chives or green onions; 1/4 tsp. salt; 1/4 tsp. pepper; 3 c. chicken or beef stock, heated to boiling

Barley And Pine Nut Casserole – a delicious recipe with pearl barley, pine nuts, butter, onion, parsley, chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. pearl barley
1/4 to 1/2 c. pine nuts
3 Tbsp. butter
1 medium onion, chopped
1/2 c. minced parsley
1/4 c. minced chives or green onions
1/4 tsp. salt
1/4 tsp. pepper
3 c. chicken or beef stock, heated to boiling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Meat & Poultry

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