Barefoot Contessa'S Vegetable Tian ( Ina Garten )

Name: Barefoot Contessa'S Vegetable Tian ( Ina Garten )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil; 2 large yellow onions, cut in half and sliced; 2 garlic cloves, minced; 1 lb medium round potato, unpeeled; 3/4 lb zucchini; 1 1/4 lbs medium tomatoes; 1 teaspoon kosher salt; 1/2 teaspoon fresh ground black pepper; 1 tablespoon fresh thyme leave, plus extra; fresh thyme sprig; 2 ounces gruyere cheese, grated

Servings: persons

1
Preheat the oven to 375 degrees F.
2
Brush a 9 by 13 by 2-inch baking dish with olive oil.
3
In a medium saute pan, heat 2 tablespoons of olive oil and cook the onions over medium-low heat for 8 to 10 minutes, until translucent.
4
Add the garlic and cook for another minute. Spread the onion mixture on the bottom of the baking dish.
5
Slice the potatoes, zucchini, and tomatoes in 1/4-inch thick slices.
6
Layer them alternately in the dish on top of the onions, fitting them tightly, making only 1 layer.
7
Sprinkle with salt, pepper, thyme leaves, and thyme sprigs and drizzle with 1 more tablespoon of olive oil.
8
Cover the dish with aluminum foil and bake for 35 to 40 minutes, until the potatoes are tender.
9
Uncover the dish, remove the thyme sprigs, sprinkle the cheese on top, and bake for another 30 minutes until browned.
10
Serve warm.

283

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: olive oil, 2 large yellow onions, cut in half and sliced, 2 garlic cloves, minced, 1 lb medium round potato, unpeeled, and more.

Yes, Barefoot Contessa'S Vegetable Tian ( Ina Garten ) falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!