Barefoot Contessa'S Crunchy Noodle Salad Recipe

Name: Barefoot Contessa'S Crunchy Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: kosher salt; 1/2 lb thin spaghetti; 1 lb sugar snap pea; 1 cup vegetable oil; 1/4 cup rice vinegar; 1/3 cup soy sauce; 3 tablespoons dark sesame oil; 1 tablespoon honey; 2 garlic cloves, minced; 1 teaspoon grated ginger; 2 tablespoons white sesame seeds, toasted; 1/2 cup smooth peanut butter; 4 teaspoons salt; 1 teaspoon fresh ground black pepper; 2 red bell peppers, cored and seeded, and thinly sliced; 4 scallions, sliced diagonally (white and green parts); 1 tablespoon white sesame seeds, toasted; 3 tablespoons chopped parsley

Servings: persons

kosher salt
1/2 lb thin spaghetti
1 lb sugar snap pea
1 cup vegetable oil
1/4 cup rice vinegar
1/3 cup soy sauce
3 tablespoons dark sesame oil
1 tablespoon honey
2 garlic cloves, minced
1 teaspoon grated ginger
2 tablespoons white sesame seeds, toasted
1/2 cup smooth peanut butter
4 teaspoons salt
1 teaspoon fresh ground black pepper
2 red bell peppers, cored and seeded, and thinly sliced
4 scallions, sliced diagonally (white and green parts)
1 tablespoon white sesame seeds, toasted
3 tablespoons chopped parsley

1
Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package directions. Drain and set aside.
2
Meanwhile, bring another large pot of salted water to a boil, add the sugar snap peas, return to a boil, and cook for 3 minutes, until crisp tender. Lift the sugar snap peas from the water with a slotted spoon and immerse them in a bowl of ice water. Drain.
3
For the dressing, whisk together the vegetable oil, rice vinegar, soy sauce, sesame oil, honey, garlic, ginger, 1 tablespoon sesame seeds, peanut butter, salt and the pepper, in a medium bowl.
4
Combine the spaghetti, sugar snap peas, peppers and scallions in a large bowl. Pour the dressing over the spaghetti mixture. Add the scallions and the parsley and mix again.

1430

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: kosher salt, 1/2 lb thin spaghetti, 1 lb sugar snap pea, 1 cup vegetable oil, and more.

Yes, Barefoot Contessa'S Crunchy Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barefoot Contessa'S Crunchy Noodle Salad

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