Barcelona Dog Recipe

Name: Barcelona Dog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe plum tomatoes, diced; 1 small white onion, diced; 1 cup canned corn kernels; 1 tsp. granulated sugar; 1 tsp. hot sauce; 1 tsp. salt; 2 ripe avocados; 1 small onion, minced; 1 clove garlic, minced and mashed with 1/2 tsp. salt; 4 tsp. fresh lime juice, or to taste; 1/2 tsp. ground cumin; 1 fresh or pickled jalapeno chile, seeded and minced, optional; 3 Tbs. chopped cilantro, optional; 1 tsp. canola oil; 6 smoked vegetarian hot dogs; 6 buns; 3 oz. finely shredded cheddar cheese; 6 sprigs curly parsley

Servings: persons

4 ripe plum tomatoes, diced
1 small white onion, diced
1 cup canned corn kernels
1 tsp. granulated sugar
1 tsp. hot sauce
1 tsp. salt
2 ripe avocados
1 small onion, minced
1 clove garlic, minced and mashed with 1/2 tsp. salt
4 tsp. fresh lime juice, or to taste
1/2 tsp. ground cumin
1 fresh or pickled jalapeno chile, seeded and minced, optional
3 Tbs. chopped cilantro, optional
1 tsp. canola oil
6 smoked vegetarian hot dogs
6 buns
3 oz. finely shredded cheddar cheese
6 sprigs curly parsley

1
To make Tomato-Corn Salsa: In bowl, gently mix ingredients until well blended.
2
If there is extra liquid, drain salsa in fine mesh sieve.
3
To make Guacamole: Peel and dice avocados.
4
Place in glass, ceramic or other nonreactive mixing bowl.
5
Mash with fork, and stir in remaining ingredients.
6
To make Hot Dogs: Heat oil in nonstick skillet over medium heat.
7
When hot, place dogs into skillet, and cook according to package directions.
8
Do not overcook.
9
Put hot dogs in buns.
10
Spread guacamole along each hot dog, leaving ends exposed.
11
Spoon Tomato-Corn Salsa over center.
12
Sprinkle cheese over salsa.
13
Garnish with sprig of parsley in center.

208

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 4 ripe plum tomatoes, diced, 1 small white onion, diced, 1 cup canned corn kernels, 1 tsp. granulated sugar, and more.

Yes, Barcelona Dog falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Barcelona Dog

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions