Barbeque Cola Can Chicken

1. 1

   Preheat grill over medium-high heat.

2. 2

   Combine 1/4 cup of the cola with the barbeque sauce in a small pan and heat over low and let reduce slightly.

3. 3

   Season chicken with salt and pepper and place over cola can inserting the can inside the cavity of the bird.

4. 4

   Place upright on center of grill and cook until no longer pink, about 1 hour and 15 to 30 minutes or until temperature reaches 180 degrees F.

5. 5

   Baste with warm sauce throughout cooking to form a tasty crust.

* Per serving · 4 servings · Values may vary.

No additional tips available.