Try this homemade Barbeque Beef Chuck Steak recipe the whole family will love. Made with thick Beef Chuck, Salt, Tomato Sauce and Onion. Easy step-by-st…
This Barbeque Beef Chuck Steak relies on simple, everyday ingredients such as coarse kosher salt, can tomato sauce, minced onion and tbsps packed brown sugar. It comes together quickly and makes 4 servings, at about 962 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026