Barbecued Strawberry Chicken

1. 1

   Preheat oven to 350u00b0. In a large ovenproof skillet, heat oil over medium-high heat. Brown chicken on both sides. Remove from pan. In same pan, heat butter over medium-high heat. Add onion; cook and stir until tender, about 1 minute.

2. 2

   Stir in barbecue sauce, brown sugar, vinegar and honey. Bring to a boil. Reduce heat; simmer, uncovered, until thickened, 4-6 minutes. Return chicken to pan. Bake until a thermometer reads 165u00b0, 12-15 minutes. Stir in strawberries.

* Per serving · 4 servings · Values may vary.

No additional tips available.