How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Short Ribs?

You need 9 ingredients. The key ingredients include: 5 lb. short ribs (beef), 1 1/2 c. catsup, 1/2 c. white vinegar, 1/3 c. packed brown sugar, and more.

Is Barbecued Short Ribs suitable as meat & poultry?

Yes, Barbecued Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Short Ribs Recipe

Name: Barbecued Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. short ribs (beef); 1 1/2 c. catsup; 1/2 c. white vinegar; 1/3 c. packed brown sugar; 1 Tbsp. Worcestershire sauce; 2 tsp. grated lime peel; 1 1/2 tsp. dry mustard; 3/4 tsp. garlic salt; 1/4 tsp. pepper

Barbecued Short Ribs – a delicious recipe with short ribs, catsup, white vinegar, brown sugar, Worcestershire sauce, lime peel. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. short ribs (beef)
1 1/2 c. catsup
1/2 c. white vinegar
1/3 c. packed brown sugar
1 Tbsp. Worcestershire sauce
2 tsp. grated lime peel
1 1/2 tsp. dry mustard
3/4 tsp. garlic salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Meat & Poultry

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Barbecued Short Ribs

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