How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Ribs Of Beef Recipe?

You need 12 ingredients. The key ingredients include: 3 lb Short ribs, 2 tsp Salt, 1/4 tsp Pepper, 1 tsp Paprika, and more.

Is Barbecued Ribs Of Beef Recipe suitable as meat & poultry?

Yes, Barbecued Ribs Of Beef Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Ribs Of Beef Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Ribs Of Beef Recipe

Name: Barbecued Ribs Of Beef Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb Short ribs; 2 tsp Salt; 1/4 tsp Pepper; 1 tsp Paprika; 1 tsp Dry mustard; 1 Tbsp. Sugar; 1 Tbsp. Worcestershire sauce; 1/2 c. Catchup; 1/2 c. Water; 1/4 c. Cider vinegar; 1/2 c. Chopped onions; 1 x Garlic clove chopped

Try this homemade Barbecued Ribs Of Beef recipe the whole family will love. Made with Short ribs, Salt, Pepper and Paprika. Easy step-by-step instructio…

This Barbecued Ribs Of Beef relies on simple, everyday ingredients such as short ribs, salt, pepper and paprika. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Barbecued Ribs Of Beef Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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