How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Meatballs?

You need 12 ingredients. The key ingredients include: 1/2 cup dry bread crumbs, 1/3 cup finely chopped onion, 1/4 cup whole milk, 1 large egg, lightly beaten, and more.

Is Barbecued Meatballs suitable as meat & poultry?

Yes, Barbecued Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Meatballs Recipe

Name: Barbecued Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dry bread crumbs; 1/3 cup finely chopped onion; 1/4 cup whole milk; 1 large egg, lightly beaten; 1 tablespoon minced fresh parsley; 1 teaspoon salt; 1 teaspoon Worcestershire sauce; 1/2 teaspoon pepper; 1 pound lean ground beef (90% lean); 1/4 cup canola oil; 1 bottle (12 ounces) chili sauce; 1 jar (10 ounces) grape jelly

Barbecued Meatballs

Eats Now Editorial Team · 492 kcal · Meat & Poultry

Barbecued Meatballs – a delicious recipe with bread crumbs, onion, milk, egg, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecued Meatballs

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