How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Meatballs?

You need 9 ingredients. The key ingredients include: 2 lb. catsup, 1 tsp. yellow mustard, 5 heaping tsp. light brown sugar, 1 Tbsp. cider vinegar, and more.

Is Barbecued Meatballs suitable as meat & poultry?

Yes, Barbecued Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Meatballs Recipe

Name: Barbecued Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. catsup; 1 tsp. yellow mustard; 5 heaping tsp. light brown sugar; 1 Tbsp. cider vinegar; 5 dashes Worcestershire sauce; 2 dashes Tabasco sauce; 1 tsp. lemon juice; 1 clove garlic (put through press); 1/4 onion (put through press)

Barbecued Meatballs – a delicious recipe with catsup, yellow mustard, light brown sugar, cider vinegar, Worcestershire sauce, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. catsup
1 tsp. yellow mustard
5 heaping tsp. light brown sugar
1 Tbsp. cider vinegar
5 dashes Worcestershire sauce
2 dashes Tabasco sauce
1 tsp. lemon juice
1 clove garlic (put through press)
1/4 onion (put through press)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Barbecued Meatballs

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